Crazy Berry Pie

Directions

1. 1
   Put water and gelatin in a small saucepan.
2. 2
   Place over direct heat and stir until dissolved or mixture is clear.
3. 3
   In medium sized bowl, combine condensed milk and lemon juice.
4. 4
   Stir in gelatin mixture.
5. 5
   Fold in sour cream.
6. 6
   Mix in 1 1/4 cups of the pie filling.
7. 7
   (Add several drops of almond flavoring to cherry pie filling.)
8. 8
   Turn into crust.
9. 9
   Refrigerate 2 to 3 hours, then garnish pie top with remaining chilled pie filling.