Crazy Chocolate Cake

9 ingredients
5 steps

Ingredients

  • 2 1/2 cups flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 3/4 cup unsweetened cocoa
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 2 tablespoons vinegar
  • 10 tablespoons vegetable oil
  • 2 cups cold water

Directions

  1. 1
    Combine all ingredients in a large bowl.
  2. 2
    Beat on medium speed with mixer for about two minutes or until smooth and well mixed.
  3. 3
    Pour into a greased and floured 13x9 baking pan.
  4. 4
    Bake at 350 degrees Fahrenheit for 35 to 40 minutes or until done.
  5. 5
    Frost with your favorite chocolate or cream cheese frosting. This cake is good frosted with No Cook Fudge Frosting Recipe #53523.

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