Crazy Easy Quickbread
6 ingredients
7 steps
Ingredients
- 2 1/2 cups self-rising flour
- 3 tablespoons sugar
- 1 can or bottle (12 ounces) warm beer
- 1 heaping tablespoon chopped fresh rosemary
- 3/4 cup grated Parmesan
- Salted butter, for serving and for greasing the loaf pan
Directions
-
1Special equipment: one 8 1/2-by-4 1/2-by-2 1/2-inch glass loaf pan
-
2Preheat the oven to 375 degrees F; generously grease the loaf pan with butter.
-
3Whisk together the flour, sugar, beer, rosemary and Parmesan in a large bowl until evenly incorporated yet slightly lumpy.
-
4Transfer to the prepared loaf pan.
-
5Bake until golden and a skewer inserted into the center comes out clean, 45 minutes.
-
6Unmold onto a rack and let cool.
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7Cut into 1-inch slices and serve with butter.
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