Crazy-Good Corn Chips

3 ingredients
11 steps

Ingredients

  • 2 (6-inch) corn tortillas
  • 1/8 teaspoon salt
  • Salsa, as dip, optional

Directions

  1. 1
    Preheat the oven to 400 degrees F.
  2. 2
    Cut each tortilla in 1/2.
  3. 3
    Cut each 1/2 into 3 triangles.
  4. 4
    Spray a baking sheet lightly with nonstick spray.
  5. 5
    Place tortilla triangles close together on the sheet.
  6. 6
    Cover triangles with a 1-second spray of nonstick spray (optional).
  7. 7
    Evenly sprinkle with salt.
  8. 8
    Bake in the oven until crispy, about 8 minutes, carefully flipping about halfway through bake time.
  9. 9
    Serve with salsa for dipping, if using.
  10. 10
    Enjoy!
  11. 11
    PER SERVING (entire recipe, 12 chips): 120 calories, 3g fat, 312mg sodium, 22g carbs, 3g fiber, 1g sugars, 1g protein

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