Crazy Hawaiian Cake

5 ingredients
7 steps

Ingredients

  • 1 stick oleo
  • 1 (No. 2) can crushed pineapple
  • 1 can Eagle Brand milk
  • 1 1/2 c. coconut
  • 1/2 box yellow cake mix

Directions

  1. 1
    Melt oleo in baking dish.
  2. 2
    Add can of pineapple.
  3. 3
    Sprinkle dry cake mix over pineapple evenly.
  4. 4
    Cover with coconut.
  5. 5
    Spoon milk over all.
  6. 6
    Bake for 45 minutes at 350°.
  7. 7
    Serve from baking dish.

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