Crazy Meatballs

8 ingredients
4 steps

Ingredients

  • 2 lbs ground chuck (I use ground round)
  • 1 package dry onion soup mix
  • 2 eggs
  • 13 cup breadcrumbs
  • 1 (14 ounce) can sauerkraut (rinsed & drained)
  • 1 can whole berry cranberry sauce
  • 1 cup brown sugar
  • 1 bottle chili sauce

Directions

  1. 1
    Mix the first four ingredients in a bowl.
  2. 2
    Form into small size meatballs and place in 9x13 pan.
  3. 3
    Combine kraut, cranberry sauce, brown sugar and chili sauce in blender and blend until smooth.
  4. 4
    Pour mixture over meatballs and bake covered at 350 degrees for 2 hours.

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