Cream Cheese Bread

8 ingredients
2 steps

Ingredients

  • 1 c. sour cream
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1/2 c. oleo, melted
  • 2 pkg. yeast
  • 1/2 c. warm water
  • 2 eggs, beaten
  • 4 c. flour

Directions

  1. 1
    Heat sour cream over low heat; stir in sugar, salt, and oleo. Let cool. In a large bowl, sprinkle yeast over warm water and stir until it dissolves; add sour cream mixture; mix.
  2. 2
    Add eggs and flour; mix well. Divide dough in 4 parts; roll out into 12 x 8 rectangles.

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