Cream Cheese Corn
3 ingredients
5 steps
Ingredients
- 2 cans corn (whole kernel)
- 6 oz. pkg. cream cheese
- 4 oz. can diced green chillies
Directions
-
1Slowly blend in cream cheese with corn.
-
2Add diced chillies. Bring ingredients to boil.
-
3Simmer until cheese is thoroughly melted.
-
4Serve warm.
-
5Makes 8 servings.
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