Cream Cheese Crescent Bake

5 ingredients
8 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 pkg. crescent rolls
  • 1 tsp. vanilla
  • 1 c. sugar
  • 1 egg

Directions

  1. 1
    In a 13 x 9 x 2-inch baking pan or dish, spread 1 package crescent rolls, butter side down.
  2. 2
    Stretch rolls to fit.
  3. 3
    Then mix cream cheese, sugar and egg.
  4. 4
    Beat well.
  5. 5
    Spread over rolls. Then spread the other tube of crescent rolls, butter side up, on top of mixture.
  6. 6
    Stretch to fit.
  7. 7
    Sprinkle sugar and cinnamon on top.
  8. 8
    You can add a can of cherry pie filling on top, if desired.

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