Cream Cheese Dill Dip

5 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 Tbsp. dill pickle liquid
  • 1 Tbsp. grated onion
  • 1 clove garlic, crushed
  • 1/2 c. minced dill pickles

Directions

  1. 1
    Combine first 2 ingredients.
  2. 2
    Beat until smooth.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Cover and chill.
  5. 5
    (For thinner dip, add 1 to 2 tablespoons milk.)
  6. 6
    Serve with potato chips.

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