Cream Cheese Dip

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 1/2 Tbsp. lemon juice
  • 1 1/2 tsp. onion, grated
  • 2 c. sour cream

Directions

  1. 1
    Let cream cheese soften at room temperature.
  2. 2
    Cream until smooth.
  3. 3
    Add lemon juice and onion; blend well.
  4. 4
    Gradually blend in sour cream.
  5. 5
    Chill.
  6. 6
    Serve with potato chips, crackers or fresh vegetables.

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