Cream Cheese Fruit Cake

7 ingredients
3 steps

Ingredients

  • 1/2 c. margarine
  • 1 c. flour
  • 1/4 c. brown sugar
  • 1/4 c. nuts
  • 8 oz. cream cheese
  • 1/2 c. sugar
  • 1 small container Cool Whip

Directions

  1. 1
    Mix first four ingredients and bake for 15 minutes at 350° in a 9 x 13-inch pan.
  2. 2
    Crumble and cook 5 more minutes.
  3. 3
    Save 1/4 cup of crust mixture.

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