Cream Cheese Icing

6 ingredients
3 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 stick margarine
  • 1 lb. powdered sugar
  • 1 tsp. vanilla
  • 1 c. pecan pieces
  • 1 c. coconut

Directions

  1. 1
    Let cheese and butter soften to room temperature.
  2. 2
    Add vanilla. Sift sugar in mixture while beating with mixer.
  3. 3
    Sprinkle with chopped pecans and coconut.

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