Cream Cheese Muffins

Directions

1. 1
   Mix filling ingredients with mixer.
2. 2
   Set aside.
3. 3
   Preheat oven to 350 degrees.
4. 4
   Oil bottoms only of medium muffin tins.
5. 5
   Beat eggs; stir in milk and oil; set aside.
6. 6
   Mix together flour, sugar, baking powder, and salt until well blended.
7. 7
   Pour liquids, all at once, into flour mixture; stir until moistened.
8. 8
   Fill muffin cups about 1/2 full.
9. 9
   Spoon 1 teaspoon filling onto batter.
10. 10
    Top with batter to 3/4 full.
11. 11
    Bake 30-35 minutes.
12. 12
    Don't brown; should be light in color.
13. 13
    Roll hot muffins in powdered sugar.