Cream Cheese Patties
7 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 medium onion
- 1 pkg. crackers
- 1/2 tsp. salt
- 1/2 to 1 c. walnuts
- 6 eggs
- 1 tsp. garlic salt
Directions
-
1Mix dry ingredients separately in blender; put in bowl.
-
2Then mix cheese and eggs in blender.
-
3Add other ingredients.
-
4Fry in patties over low heat.
-
5These burn easily.
-
6Use tomato soup or sauce over top.
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