Cream Cheese Pie(Makes 2)

Directions

1. 1
   Mix cream cheese, eggs and sugar together.
2. 2
   Pour into 8-inch graham cracker crusts.
3. 3
   Bake at 350° for 20 minutes.
4. 4
   Mix sour cream, sugar and vanilla together.
5. 5
   Pour over ingredients and bake 10 minutes.
6. 6
   Sprinkle sliced almonds first, then cinnamon (as much as desired) over top of pie.
7. 7
   Bake 10 more minutes.
8. 8
   Let cool; refrigerate when not serving.