Cream Cheese Roll-Ups

3 ingredients
2 steps

Ingredients

  • 1 large tub soft cream cheese
  • 1 bunch fresh green onions
  • deli thin ham or roast beef

Directions

  1. 1
    Spread cream cheese, covering the top side of each slice of meat.
  2. 2
    Place a thin strip of green onion at the edge of meat and roll up, keeping as firm as possible.

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