Fleischsalat (Meat Salad)

7 ingredients
4 steps

Ingredients

  • 500 500 g cervelat or 500 g fleischwurst
  • 2 eggs, hard boiled
  • 1 onion
  • 2 large pickles
  • 1 small apple
  • 200 g gouda cheese or 200 g edam cheese
  • 5 tablespoons mayonnaise or 5 tablespoons Miracle Whip

Directions

  1. 1
    Finely dice all the ingredients and mix with the mayonnaise.
  2. 2
    Let sit for 30 minutes in the fridge before serving.
  3. 3
    Can be stored in the fridge for about a week.
  4. 4
    Serve on bread (pumpernickel).

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