Cream Cheese Scrambled Eggs

6 ingredients
7 steps

Ingredients

  • 8 eggs
  • 1 tablespoon milk
  • 1 tablespoon cream cheese
  • 1/2 cup monterey jack and cheddar cheese blend
  • salt (as much as desired)
  • pepper (as much as desired)

Directions

  1. 1
    Crack all the eggs into a bowl,add milk, and wisk until smooth.
  2. 2
    Heat ungreased frying pan on stove.
  3. 3
    Pour egg mixture into frying pan.
  4. 4
    Stir occasionally on high heat until eggs are cooked 2/3 the way.
  5. 5
    Add cheeses (cream cheese included) salt, and pepper.
  6. 6
    Cook until consistancy desired.
  7. 7
    Serve and enjoy!

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