Cream Cheese Spice Bread

14 ingredients
9 steps

Ingredients

  • 3 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 12 teaspoon salt
  • 1 teaspoon nutmeg
  • 2 teaspoons cinnamon
  • 12 teaspoon cayenne (you may use more or less depending on personal taste)
  • 1 (8 ounce) package cream cheese, softened
  • 4 bananas, mashed
  • 2 cups carrots, grated (about 2 large)
  • 12 cup butter
  • 2 cups sugar
  • 1 tablespoon fresh ginger, finely grated
  • 3 eggs

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In large bowl, whisk together first 7 (seven) ingredients and set aside.
  3. 3
    In another large bowl beat together cream cheese, bananas, butter, sugar, eggs and ginger using a hand mixer.
  4. 4
    (I like to leave it a bit lumpy so you get bits of cream cheese in your bread).
  5. 5
    Stir in carrots.
  6. 6
    Slowing mix in dry ingredients until just incoperated.
  7. 7
    Divide mixture between two greased loaf pans.
  8. 8
    Bake for 60 to 65 minutes until a toothpick inserted in the center comes out clean.
  9. 9
    ENJOY!

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