Cream Pies

5 ingredients
2 steps

Ingredients

  • 2 graham cracker pie crusts
  • 1 large Cool Whip
  • 1/2 c. lemon juice
  • 1 (8 oz.) can Eagle Brand milk
  • 1 can crushed pineapple

Directions

  1. 1
    Mix everything together.
  2. 2
    Pour into 2 pie crusts and refrigerate.

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