Mini Cinnamon Roll Wreath

14 ingredients
1 steps

Ingredients

  • 1 cup water
  • 1 cup milk
  • 2 (16-ounce) packages hot roll mix
  • 3/4 cup butter or margarine, softened
  • 1/3 cup sugar
  • 2 large eggs, lightly beaten
  • 3/4 cup butter or margarine, melted and divided
  • 3/4 cup ground red cinnamon candies
  • 1/3 cup sugar
  • 1 1/2 teaspoons ground cinnamon
  • Vegetable cooking spray
  • 3 cups sifted powdered sugar
  • 1/3 cup milk
  • Additional red cinnamon candies

Directions

  1. 1
    ["Combine water and 1 cup milk in a saucepan. Cook over medium heat until mixture reaches 120\u00b0 to 130\u00b0.", "Combine hot roll mixes, yeast packets, 3/4 cup softened butter, 1/3 cup sugar, and eggs in a large bowl. Add hot milk mixture; stir well. Cover and let stand 5 minutes.", "Divide dough into 4 portions. Place 1 portion on a floured surface (keep remaining portions covered in refrigerator). Roll 1 portion of dough to a 20\" x 7\"" rectangle. Brush with 3 tablespoons melted butter. Combine ground cinnamon candies

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