Cream Pineapple Pie

4 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 small can crushed pineapple
  • 1 box lemon jello

Directions

  1. 1
    Cook and stir constantly until thick.
  2. 2
    Set aside to cool. Whip a large can of Carnation milk that has been in freezer for 1 hour.
  3. 3
    Add cool mixture to whipped milk; pour into cookie or graham cracker crust.
  4. 4
    Put in refrigerator to set.

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