Cream Puff Cake

9 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1 c. flour
  • 1 stick oleo
  • 4 eggs
  • 3 boxes instant vanilla pudding
  • 1 (8 oz.) cream cheese
  • 4 c. milk
  • 1 (9 oz.) Cool Whip
  • chocolate syrup

Directions

  1. 1
    Boil water and oleo until melted.
  2. 2
    Take off stove and add flour; let cool.
  3. 3
    Beat in one egg at a time.
  4. 4
    Pour into a greased 9 x 13-inch cake pan.
  5. 5
    Bake at 400° for 35 minutes.
  6. 6
    Cool completely.

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