Cream Puff Ring

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Boil water and margarine.
3. 3
   Remove from heat, stir in flour to make a ball.
4. 4
   Beat in eggs 1/2 at a time until smooth.
5. 5
   Drop by spoonful onto greased cookie sheet to form a ring.
6. 6
   Smear together and bake 50 to 60 minutes.
7. 7
   Cut apart, remove wet stuff and then fill.
8. 8
   Vanilla pudding or chocolate pudding. Top with Cool Whip.