Cream Puffs

Directions

1. 1
   Heat water to boiling.
2. 2
   Melt margarine in hot water.
3. 3
   Add flour and salt all at once and stir until mixture leaves sides of pan. Remove from heat; add eggs one at a time, beating well after each. Drop by spoonfuls on a greased cooking sheet.
4. 4
   Bake at 400° for 40 to 45 minutes.