Cream Puffs

6 ingredients
2 steps

Ingredients

  • 1 C. Flour
  • 1 C. Water
  • 1 Stick Margarine
  • 4 Eggs
  • 1 box Vanilla Instant Pudding
  • 1 pt. Whipping Cream

Directions

  1. 1
    Combine water and margarine in saucepan, bring to boil.
  2. 2
    Boil for 2 min. Stir in flour until well blended (about 1 min.) Remove from heat,cool completely. Beat in eggs. Mix well. Spoon onto cookie sheet. Bake at 350° until slighltly golden in color. Whip vanilla pudding and whipping cream until fluffy. Slice cream puff across middle. Fill with pudding mixture.

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