Cream Puffs

5 ingredients
5 steps

Ingredients

  • 1/4 t salt
  • 1 c flour
  • 1 c water
  • 1/2 c butter
  • 4 eggs

Directions

  1. 1
    In 2 qt saucepan bring water to boil.
  2. 2
    Add butter and melt. Add flour and salt all at once and stir until mixture leaves side of pan.
  3. 3
    Remove from heat and add eggs one at a time beating thoroughly after each addition.
  4. 4
    Drop dough by scant 1/4 cupfuls on baking sheet.
  5. 5
    Bake in preheated 400 F oven for 40-45 minutes.

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