Cream Puffs

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Bring water to boiling in 2-quart saucepan.
3. 3
   Reduce heat to low.
4. 4
   Add oil, salt and flour all at once.
5. 5
   Cook, stirring vigorously until mixture leaves sides of pan and forms a compact ball.
6. 6
   Do not over cooked.