Cream Puffs

5 ingredients
1 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 4 eggs
  • 1 c. flour
  • 1/2 tsp. salt

Directions

  1. 1
    Put water, butter and salt in saucepan and bring to a boil. Pour the flour into the ingredients and remove from fire and stir until dough does not stick on the sides of the pan, then add the eggs, one at a time, beat each time (by hand do not use the mixer). Drop on greased cookie sheet by a tablespoon heaped for each puff. Bake at 400° for 40 to 45 minutes (but do not open oven door).

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