Cream Puffs

Directions

1. 1
   Add margarine or butter to boiling water
2. 2
   and stir over medium heat until margarine melts and water comes
3. 3
   to a second boil. Combine flour and salt;
4. 4
   add to water-margarine mixture all
5. 5
   at once. Stir vigorously until mixture
6. 6
   leaves
7. 7
   sides
8. 8
   of pan. Remove from heat and add eggs, one at
9. 9
   a
10. 10
    time,
11. 11
    beating thoroughly
12. 12
    after each addition.
13. 13
    Drop
14. 14
    mixture
15. 15
    by
16. 16
    teaspoons onto
17. 17
    cookie
18. 18
    sheet.
19. 19
    Bake in 350° oven
20. 20
    until
21. 21
    light
22. 22
    brown. Remove from cookie sheet and stuff with whipped cream, pudding or custard.