Cream Puffs

Directions

1. 1
   Heat water and butter to boiling point.
2. 2
   Add flour and stir with wooden spoon until it forms a ball.
3. 3
   Remove from heat.
4. 4
   Add eggs, one at a time, beating well until smooth.
5. 5
   Drop onto ungreased cookie sheet 3 inches apart.
6. 6
   Bake at 450° for 15 minutes.
7. 7
   Reduce to 350° and bake for 30 minutes.