Cream Raisin Pie

5 ingredients
3 steps

Ingredients

  • 1 cup sour cream
  • 1 cup sugar
  • 1 cup raisins
  • 1 egg
  • 1 (8 inch) unbaked pie shells

Directions

  1. 1
    Preheat oven to 275F.
  2. 2
    Mix first 4 ingredients thoroughly and pour into unbaked pie shell.
  3. 3
    Bake 90 minutes, until filling is golden brown.

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