Cream Sauce

6 ingredients
1 steps

Ingredients

  • 2 tablespoons Butter
  • 2 Small Shallots minced
  • 1 tablespoon Minced Garlic
  • 1/2 cup Brandy
  • 1/2 cup Heavy Cream
  • Salt and Pepper

Directions

  1. 1
    Saute 1 Tbs. butter, minced shallots and pinch of salt until soft about 7-9 minutes. Add the minced garlic and cook for about 2 minutes or until soft but not brown. Add 1/2 cup Brandy, 1/2 cup heavy cream, pinch salt and black pepper reduce by half. Finish with remaining 1 Tbs. butter.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Breadsticks, garlic

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Peeled shallots

A NOVA 1
Brandy Beans

Brandy Beans

VSC Chocolats

E NOVA 4

Cherry Brandy Liqueur Cake, Cherry Brandy

Deutsche Kuche

NOVA 4

Shallots

Melissa's

C NOVA 1
British Shallots

British Shallots

by Sainsbury’s

A NOVA 1

More Recipes to Try

Quick And Easy Beef Or Chicken Mole

11 ingredients

Mrs. Mueller'S Honey Popcorn

4 ingredients

Roasted Habanero Salsa From Hell

6 ingredients

Fluffy One Hour Yeast Rolls

7 ingredients

Black Bean Salad With Lime-Cilantro Vinaigrette

17 ingredients

Something Special Birthday Cake

17 ingredients

Broccoli Tater Tots

7 ingredients

My Cousin'S Butter Pecan Pound Cake

9 ingredients

Sassy'S Summer Berry Crisp

11 ingredients

"Apple Pie" Bath Salts

6 ingredients

Rocky Point Clam Chowder

11 ingredients

Steamed Chicken With Black Mushrooms And Bok Choy

11 ingredients