Cream Taco
6 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground beef, browned
- 1 can chili
- 1 can Ro-Tel tomatoes
- 2 cans Ranch Style beans
- 1 lb. Velveeta cheese
- 1 carton whipping cream
Directions
-
1Mix all ingredients together in crock-pot except whipping cream.
-
2Heat until cheese is melted, stirring occasionally.
-
3Add whipping cream to mixture 1/2 hour before serving.
-
4Stir.
-
5Serve over Fritos or tortilla chips.
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