Cream Tacos
6 ingredients
8 steps
Ingredients
- 2 lb. hamburger
- 2 cans chili beans
- 1 lb. Velveeta cheese
- 1 brick chili
- 1 can Ro-Tel tomatoes
- 1/2 pt. whipping cream
Directions
-
1Brown hamburger.
-
2Drain grease.
-
3Put the hamburger in a large kettle.
-
4Add beans, brick chili (if not available, add an extra can of chili beans), tomatoes and cheese.
-
5Heat and let simmer for a minute or two.
-
6Add whipped cream.
-
7Let it come to a boil and turn off heat.
-
8Eat on Doritos chips.
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