Creamed Beets

8 ingredients
6 steps

Ingredients

  • 1 Tbsp. butter
  • 1 Tbsp. flour
  • 1/2 c. vinegar
  • 1/2 c. hot water
  • 1 tsp. sugar
  • salt
  • white pepper
  • 1 1/2 c. diced beets, cooked

Directions

  1. 1
    In a frying pan melt butter.
  2. 2
    Add flour.
  3. 3
    Cook for a minute. Add vinegar, hot water, sugar and seasonings.
  4. 4
    Cook until the consistency of thick cream.
  5. 5
    Add the beets to this sauce.
  6. 6
    Lightly mix and cook for two minutes or until thoroughly heated.

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