Creamed Chicken
10 ingredients
2 steps
Ingredients
- 2 Tbsp. Butter
- 3 Tbsp. Flour
- 1/3 c. Milk
- 1/2 tsp. Salt
- 1/8 tsp. Pepper
- 2 c. Cooked chicken, diced
- 2 oz. Mushrooms, sliced
- 1 Chicken bouillon cube, dissolved in
- 1 c. Boiling water
- Hot cooked noodles
Directions
-
1Melt the butter, blend in the flour until smooth. Gradually stir in bouillon, cook and stir until thickened and smooth.
-
2Stir in milk, chicken, mushrooms, salt and pepper. Cover and simmer for 15 minutes, stirring occassionally. Serve over noodles.
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