Creamed Chicken
5 ingredients
8 steps
Ingredients
- 4 to 6 chicken breasts
- 2 cans cream of mushroom soup
- 1 can milk
- pepper to season
- paprika (optional)
Directions
-
1Brown chicken in a little oil.
-
2Put in casserole dish.
-
3Blend soup with milk and add pepper.
-
4Pour over chicken.
-
5Sprinkle with paprika (optional) on top.
-
6Bake at 400°, covered, for 45 minutes to 1 hour.
-
7Check after 45 minutes for doneness.
-
8Serve with rice or noodles.
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