Creamed Chicken

4 ingredients
7 steps

Ingredients

  • 1 chicken, cut up
  • 1 can cream of chicken soup
  • margarine (room temperature)
  • salt and pepper to taste

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In glass baking dish, add enough water to cover bottom.
  3. 3
    Salt and pepper chicken pieces and rub margarine on chicken and place in dish.
  4. 4
    Cover dish with lid or foil and bake about 30 minutes.
  5. 5
    Remove from heat and add soup.
  6. 6
    Cover, return back to oven and bake 30 minutes longer.
  7. 7
    Take out of oven. Serve with rice and vegetables.

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