Overnight Quiche
9 ingredients
6 steps
Ingredients
- 8 slices bread torn into 1 inch pieces
- 3/4 pound cheddar cheese
- 2 pounds sausage fried and drained
- 4 large eggs beaten
- 2 cups milk
- 1 x salt and black pepper to taste
- 1/4 teaspoon dry mustard
- 1 can soup, cream of mushroom
- 1/2 cup milk
Directions
-
1Mix all ingredients except the last two.
-
2Place into greased 9x13 inch pan.
-
3Set overnight, covered.
-
4Before baking, mix well 1 can cream of mushroom soup with 1 /2 cup milk.
-
5Pour over top of mixture.
-
6Bake at 350F (180C) for 1 hour, uncovered
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