Creamed Chicken

5 ingredients
1 steps

Ingredients

  • 1/4 cup butter or margarine
  • 1/2 cup all-purpose flour
  • 3 cups chicken broth
  • 2 1/2 cups cubed cooked chicken
  • 1/4 cup chopped fresh parsley

Directions

  1. 1
    Melt butter in a heavy saucepan over low heat; add flour, and stir until smooth. Cook 1 minute, stirring constantly. Gradually add broth; cook over medium heat, stirring constantly, until thickened and bubbly. Stir in chicken and parsley.

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