Creamed Chicken And Mushrooms

Name: Creamed Chicken And Mushrooms
Ingredients: 1 (4 oz.) can sliced mushrooms, drained; 1/2 c. sour cream; 1 Tbsp. sherry (optional; may use 1/4 c.); 1 (10 1/2 oz.) can condensed cream of chicken soup (Campbell's); 1/4 c. chopped onion; 2 Tbsp. margarine or butter; 2 Tbsp. chopped parsley; 1/2 tsp. paprika; 1 (5 oz.) can or 1 c. diced, cooked chicken (may use more)

9 ingredients

4 steps

Ingredients

1 (4 oz.) can sliced mushrooms, drained
1/2 c. sour cream
1 Tbsp. sherry (optional; may use 1/4 c.)
1 (10 1/2 oz.) can condensed cream of chicken soup (Campbell's)
1/4 c. chopped onion
2 Tbsp. margarine or butter
2 Tbsp. chopped parsley
1/2 tsp. paprika
1 (5 oz.) can or 1 c. diced, cooked chicken (may use more)

Directions

1

Cook mushrooms and onion in butter or margarine until tender. Stir in soup, sour cream, parsley, sherry and paprika.
2

Add chicken meat; stir often.
3

Serve over noodles or rice.
4

Makes 3 to 4 servings.

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