Creamed Corn
8 ingredients
3 steps
Ingredients
- 4 or 5 full ears corn, cut off cob
- 1 tsp. salt
- 1 tsp. sugar
- 1/4 stick margarine (more or less)
- 1 Tbsp. Crisco oil
- 2 Tbsp. flour
- 3/4 c. water
- 1/4 c. milk
Directions
-
1Cut corn off cob; put into saucepan.
-
2Add salt, sugar, 1/4 stick margarine, Crisco oil and water to just cover corn.
-
3Bring to boil and cook gently for about 20 minutes.
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