Creamed Corn Casserole

6 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1/3 c. soda cracker crumbs
  • 1/2 tsp. salt
  • 1 egg
  • 1 can cream-style corn
  • 1/4 tsp. pepper

Directions

  1. 1
    In 1-quart glass casserole, heat butter 30 seconds.
  2. 2
    Add egg, cracker crumbs, corn, salt and pepper; blend evenly.
  3. 3
    Cook 4 to 6 minutes, stirring halfway through cooking time.
  4. 4
    Rest 5 minutes before serving.

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