Creamed Corn Cornbread
9 ingredients
1 steps
Ingredients
- 2 cups Stone Ground Cornmeal
- 1 teaspoon Salt
- 1 Tablespoon Sugar
- 2 teaspoons Baking Powder
- 1/2 teaspoons Baking Soda
- 1 cup Buttermilk
- 2 whole Eggs
- 1 cup Creamed Corn (Canned Stuff Will Work Fine)
- 2 Tablespoons Canola Oil
Directions
-
1["Place a 10\" cast iron skillet into the oven and preheat it to 425\u00b0F. You want your pan to get nice and hot!""
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