Creamed Corn with Bacon

Directions

1. 1
   In a large skillet, heat the bacon over medium heat until sizzling.
2. 2
   Add the corn and season with salt and pepper.
3. 3
   Cook until tender, about 15 minutes.
4. 4
   Taste and adjust for seasoning with salt and pepper.
5. 5
   Serve immediately.