Creamed Onions

5 ingredients
5 steps

Ingredients

  • 6 -8 white onions
  • 1 (10 1/4 ounce) can cream of celery soup
  • 1/2 cup milk
  • 1 cup cheese, grated
  • cracker crumb

Directions

  1. 1
    Preheat oven to 350F and butter a casserole dish.
  2. 2
    Slice white onions to pretty much fill casserole.
  3. 3
    Dilute celery soup with milk; add grated cheese and pour over onions.
  4. 4
    Sprinkle top evenly with cracker crumbs.
  5. 5
    Bake for 1 hour.

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