Creamed Potatoes

6 ingredients
6 steps

Ingredients

  • 4 cups raw diced potatoes
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 1/2 cups milk
  • 1 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Melt butter; add flour, cook 1 minute.
  3. 3
    Add milk, salt and pepper and bring just to boiling point.
  4. 4
    Place potatoes in greased baking dish.
  5. 5
    Pour sauce over potatoes.
  6. 6
    Cover and bake for 1 1/4 hours.

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