Creamed Spinach

4 ingredients
3 steps

Ingredients

  • 2 (10 oz.) pkg. chopped spinach
  • 8 oz. softened cream cheese
  • 1 stick margarine, divided in half
  • 1 c. herb-seasoned stuffing mix

Directions

  1. 1
    Cook and drain spinach.
  2. 2
    Mix with cream cheese and 1/2 stick margarine.
  3. 3
    Pour into a 9 x 9-inch pan.

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